Keto Chocolate Chip Cookie Recipe

April 18, 2020

Keto Tips, Protein Keto Recipes

2 min read

So to help those trying to stick with the diet over the lockdown, I’ve started building a keto cookbook. I’m dangerous and unreliable in a kitchen setting, so these recipes are going to be ones that you can bank on. Simple to execute, but delicious enough to stop you reaching for the real cookie jar.

I’ll continue with my tradition of posting recipes for free on my website in the meantime, so don’t think I’m stealing them away from you!

Contents

Coconut Chocolate Chip Cookies

Coconut Chocolate Chip Cookies

Another keto recipe to get you through the tough spots in a diet that's taking its sweet time. I love cookie recipes for this, because they're so damn easy. Just make the mixture, set them on the tray, and you're done. The hardest part is waiting.

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Prep Time 5

Cook Time 16

Course Dessert

Cuisine keto

Servings 6

Calories 224 kcal

Equipment

Mixing Bowl
Baking Tray

Ingredients

180 g Peanut Butter
45 g Dark Chocolate Chips The higher the cocoa percentage, the better.
30 g Chopped Walnuts
30 g Erithrytol
1 large Egg
1 tsp Vanilla Essence
60 grams Protein Powder
2 tbsp Ground Flax seeds
1/4 tsp Xantham Gum
20 grams Coconut Flakes

Instructions

Preheat the oven to 190c, and mix all the ingredients except the chocolate chips and coconut flakes
Fold in the chocolate chips and coconut flakes. Set balls of the dough on a baking tray and flatten them with a spoon.
Leave them in the oven for 14-18 minutes, or when they just start to brown. Let them cool off on the counter and sprinkle on a few extra flakes.