Keto Giant Meatballs

Meatballs can be hard to make without them falling apart. At least for me. So I’ve sidestepped that problem by just baking them instead. These beautiful creatures go great with a dollop of sour cream, and can easily be modified by adding different combinations of spices.

Keto Giant Meatballs Easy Bake

Keto Giant Meatballs

Sensei Sama
Low carb / Keto friendly / Baking / Protein
Prep Time 5 mins
Cook Time 30 mins
Course Main Course
Cuisine Keto
Servings 5
Calories 360 kcal

Equipment

  • Baking Tray

Ingredients
  

  • 500 g 15% Beef Mince
  • 200 g Mozzarella Cheese
  • 1 Tbsp Minced Garlic
  • 1 tsp Pepper
  • 1 tsp Salt

Instructions
 

  • Preheat the oven to 200°. Mix all the ingredients into large balls and add them to a lined baking tray.
  • Bake for 30 minutes or until the meat starts to brown. Let it cool on the side for another 5-10 minutes, before serving.

Notes

Per Serving
Protein – 26g
Fat – 23g
Carbs – 2g
Keyword Baking, Beef, Meat, Protein

MORE HIGH PROTEIN, KETO-FRIENDLY RECIPES

AVOCADO WALNUT ICE-CREAM

CHOCOLATE CHIP CREAM-CHEESE COOKIES

BROWNIE CHEESECAKE


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